What Are the Best Waffles in Singapore for Dessert?

Written By Creative Eateries

When we think of waffles, breakfast often comes to mind, right alongside pancakes. But take a closer look and you’ll see waffles have gone far beyond their breakfast roots. Once a simple staple, they’ve become a dessert canvas where chefs and cafés experiment with flavors, textures, and toppings. As food trends evolve, waffles in Singapore have taken on new life. Crispy, fluffy, sweet, and often paired with ice cream, fruit, or creative twists.

Among the many dessert options here, waffles stand out as a crowd favorite. Let’s discover one of the best waffle places in Singapore to visit and be your next favorite.

Discover The Best Waffles in Singapore That Might Make You Skip Cakes

Key takeaways:

  1. Waffles in Singapore have evolved from a breakfast staple to a top dessert choice.

  2. Creative twists and local flavors make them a crowd favorite.

  3. Typhoon Cafe stands out for its unique Asian-inspired waffles.

  4. Popular picks include Caramel Pudding Mochi Waffles and Black Sesame with Brown Sugar Sticky Rice Cake Waffles.

  5. Freshly made, flavorful, and beautifully presented, they offer more than your usual waffle experience.

  6. With outlets at Plaza Singapura and Kallang Wave Mall, Typhoon Cafe is a must-visit for waffle lovers.

What is a Waffle?

A waffle is a delicious, batter-based cake cooked between two metal plates that are patterned to give it a distinct grid-like shape. This unique texture, with its deep pockets and crispy ridges, is what allows it to hold a variety of toppings, from classic syrup and butter to fresh fruit and cream. Loved as a breakfast staple, a dessert, or a snack, the waffle is a versatile and beloved dish enjoyed by people all over the world.

What are the Best Waffles in the World?

Belgian Waffle: This is perhaps the most well-known type. It is distinguished by its light, airy texture and large, deep pockets. Belgian waffles are typically made with a yeasted batter and are often served with whipped cream, powdered sugar, or fresh berries.

Liege Waffle: Originating from the city of Liege, Belgium, this waffle is much denser and sweeter than its Belgian counterpart. It is made from a brioche-like dough, not a liquid batter, and contains chunks of pearl sugar that caramelize when cooked, creating a sweet, crispy exterior.

American Waffle: Thinner and denser than the Belgian variety, American waffles are made with a baking powder-leavened batter. They often have a fine grid pattern and are typically enjoyed for breakfast with butter and maple syrup.

How Waffles Became Common in Singapore

While waffles have a long history in Europe, their journey to becoming a beloved snack and cafe staple in Singapore is a story of adaptation and fusion. From a simple, humble treat to a trendy dessert, the waffle's rise in Singapore is a perfect reflection of the city's diverse food culture.

From Simple Snack to Fancy Dessert

Waffles first arrived in Singapore as a cheap and easy snack. You could find them in hawker stalls and bakeries, often soft and chewy. People would fold them and fill them with simple things like kaya or peanut butter.

Later, with the rise of modern cafes, the Belgian waffle became popular. It was different crispy on the outside and fluffy on the inside. Cafes started serving these waffles with ice cream, fruit, and sauces, turning them into a trendy, must-have dessert.

Mixing with Local Flavors

What really made waffles popular was when they started mixing with local flavors. Instead of just syrup, you could find them with durian ice cream or pandan flavor. This mix of a classic Western food with local tastes is why waffles are so common and loved in Singapore today.

What Are the Best Waffles in Singapore for Dessert?

The best waffles in Singapore have different variations, depending on the restaurant, cafe, or stall serving them. As time goes by, a lot of new flavors and toppings have emerged for this staple dessert. But if I were to be asked where the finest version of this classic dessert is served, it is at Typhoon Cafe.

Generally a casual Taiwanese eatery in Singapore, Typhoon Cafe is located at Plaza Singapura and Kallang Wave Mall outlets. This eatery serves a variety of delicious Taiwanese dishes and is especially known for its fantastic desserts. It includes the crowd favorite soufflé pancakes and the finest selection of flavored waffles. If you’re curious to know more, read on and be guided.

A Closer Look at Typhoon Cafe's Waffles

Looking at their dessert menu, it's clear that the premium waffles here are in a class of their own. A generous thick waffle with a high-quality moist interior is a delicious sight, and the price is well worth it. You can even get a refreshing beverages on the side to complement your waffle. Be prepared for a short wait, as each waffle is made fresh to order.

Caramel Pudding Mochi Waffles $15.80 A sweet and delightful treat featuring a rich salted caramel pudding, chewy mochi, and a sprinkle of vanilla crumble. It's all served with creamy Honeycomb Ice Cream and sweet bubbles to create a variety of textures in every bite.

Chocolate Chip Waffle-quake $15.80 A dream for chocolate lovers, this waffle is loaded with chocolate chips and topped with a chocolate biscuit, rich chocolate sauce, and a scoop of decadent Chocolate Ice Cream for a powerful chocolate flavor from start to finish.

Black Sesame Waffle-quake $15.80 (Available at Plaza Singapura Only) This is a unique and nutty option for fans of traditional Asian flavors. It features a flavorful black sesame sauce, chewy mochi, and a scoop of sweet Red Bean Ice Cream for a perfectly balanced taste.

Brown Sugar Sticky Rice Cake Waffle $15.80 (Available at Plaza Singapura Only) A truly unique dessert that combines the best of both worlds. This waffle comes with a gooey milk pudding, chewy mochi, and a swirl of coconut cream. It’s topped off with sweet bubbles and a scoop of creamy Vanilla Ice Cream.

Why These Typhoon Cafe Premium Flavour Waffles Are a Must-Try

Every positive review will tell you that these waffles stand out from the rest. While the typical waffle batter is made from a simple flour and water mix, this one is made from a special ingredient that gives it a distinct fragrant. Unlike a cake-like waffle, the light and crispy surface provides a satisfying crunchy texture, while the inside remains tender and moist. The crisp exterior holds all the toppings, ensuring you get a wonderful mix in every bite.

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Interestingly, the waffle is shaped into a round with a double layer, making it easy to display for a great photo to tag on social media. The flavours like black sesame and brown sugar give a unique Asian twist to a familiar Western dessert, which a little bit of sweetness can satisfy any craving. 

For me, I prefer this over the usual desserts. There is a nostalgic feeling to the scent of these waffles, which is something you can’t get anywhere else. The entire flavor profile is perfectly balanced, so you can enjoy every moment. You can also get a creamy milk tea on the side to complete the experience. The top of the waffle has an extra fragrance to it that will fill the air.

Important Note: A waiting time of 10-20 minutes is required for all waffle and dessert preparations. All prices are subject to prevailing GST and service charges.

What are diners saying about Typhoon Cafe waffles: Customers review

Matt Howe - "We came for dessert and drinks on a sat afternoon. Utterly enjoyable experience. The staff were lovely, kind and welcoming. Wide enough array to choose from. There were small cake portions, usual cake slice size to desserts for 2 like waffles. Drinks include various fruit teas, coffee and hot chocolate. Next time we will try having lunch here."

Melvin Koh - The food at Typhoon is really good. I strongly recommend the Szechuan Mala Tossed Knife-cut Noodle w/ Braised Beef (Dry)...beef slices were so tender. For dessert, try the Caramel Pudding Mochi Waffles. It is big enough to share between 2 to 3 people. Not to forget, the service crew were professional. They were attentive and polite. Will definitely visit again to try other dishes

Jupiter 65 - Amazing souffle pancakes. Light but filling at the same time, and so delicious! Highly recommended. One of my favourite dessert spots for sure 👌 Waffles were great too, very rich Service is very friendly, and atmosphere is nice and not noisy

Why Typhoon Cafe Stands Out in Singapore’s Best Waffle Places

Singapore's dessert scene offers a fantastic variety of waffles. But while some are a simple, bread like treat, others are a unique experience. Typhoon Cafe stands out by offering a distinct style that is neither like a cookie nor overly dense. They have elevated the classic waffle into a gourmet dessert, with unique savoury dishes on our main menu and creative sweet options for dessert.

Our waffle flavors may even be seasonal or occasional, so if you see something you like, you should try it. For those looking for a dessert that's both innovative and delicious, Typhoon Cafe is a destination you won't regret.

Typhoon Cafe's locations in a well-known neighborhood make it convenient for you to visit. It's the perfect place to get a little treat for yourself. Head down to either Plaza Singapura or Kallang Wave Mall branches to experience these must-try waffles for yourself you won't be disappointed.

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